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Payst Vegan Pad Thai Stir-Fry Sauce 190ml
Pad Thai, translating literally as ‘Thai style stir-fry noodles’ is one of the most popular dishes to come from the region. Vegan Pad Thai stir-fry sauce consists of a balanced mixture of gluten free soy sauce, tamarind and palm sugar.
INGREDIENTS
Sugar, water, gluten free soya sauce (water, soya beans, salt, spirit vinegar), tamarind, thickener: xanthan gum.
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