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Bottle Gourd 1pc (Around 700g)
Indian Surakkai, also known as Calabash, Ghia or Dudhi, is a versatile and nutrient-rich vegetable commonly used in South Asian and Indian cooking. Shaped like a bottle, this light green gourd has a mild, slightly sweet taste and a soft texture that absorbs flavors well. It is a key ingredient in various dishes such as curries, stir-fries, dals, and stews. Its delicate flavor also makes it suitable for soups and chutneys, adding a subtle richness to any meal.
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